Its like...week 13 now of my second semester and we've finished the syllabus for most of our subjects...our final Animal Tissue Culture tutorial ended pretty early today, so I was just in time to be invited for lunch with Mom and my aunts.
Anyways, had lunch at The Ming Room, Bangsar Shopping Center. The place was packed as it was lunch hour and we were all starving, but thankfully there was a free table left so we settled down and placed our orders. We were served an unusual (and really tasty) tofu tid-bit to 'alas perut' while waiting for the main course. Didn't take much pictures cuz we were all starving and were busy eating when the food arrived, but here's one excellent dish:
King Prawn Hor Fun (Haha...half eaten cuz we were all starving already!!!)
Sounds plain? Well...wait till you taste the soup! The prawn stock is AMAZING...very rich and full of flavour! And the prawn was gigantic...
We also had the chance to taste their authentic Hong Kong Dim Sum...most of which were really good. A little pricy though...the whole meal came up to about MYR 160++...but definitely worth it. Can't wait to try the rest of the dishes! Definitely worth the indulgence...
P/S: If you're interested to give it a try, The Ming Room is located at 3rd Floor, Bangsar Shopping Centre, Bukit Bandaraya, KL
